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Loaded Sweet Potato Totchos

Loaded Sweet Potato Totchos

Yield 4

Ingredients

Red Sauce

Beans

Other Ingredients for Assembly

Instructions

Red Sauce

  1. In a large saucepan, stir together all ingredients. Bring to a boil and then reduce heat to simmer. Allow to simmer at least 30 minutes before serving.

Beans

  1. In a medium saucepan, stir together beans and chilies. Add water just to cover. Bring to a boil and then reduce heat to keep hot while you put together the other ingredients.
  2. Just before serving, add the red pepper and cook just until hot. You don't want the red pepper really cooked, just hot like the beans.

Assembly

  1. Preheat oven to 350 degrees.
  2. Place tots on baking sheet
  3. Top with beans, chicken, red sauce, and cheese. Place in the oven just until cheese melts.
  4. Remove from oven and place on plates using a spatula.
  5. Top with sour cream, guacamole, chopped green onions, and chopped cilantro.
  6. Serve immediately.

Courses appetizer

Recipe by From Calculu∫ to Cupcake∫ at https://www.fromcalculustocupcakes.com/loaded-sweet-potato-totchos/