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Pumpkin Bread

Pumpkin Bread

Yield 8

Ingredients

Bread

Streusel Topping

Glaze

Instructions

Bread

  1. Preheat oven to 350 degrees.
  2. If you are using paper pans, you don't need to grease them, but if you are using metal pans, grease them.
  3. In a large bowl, whisk together flour, sugar, baking soda, salt, cinnamon, and nutmeg.
  4. An another bowl, whisk together pumpkin, oil eggs, and milk.
  5. Divide evenly into prepared pans.
  6. Sprinkle with steusel topping.
  7. Bake for approximately 1 hour or until a pick inserted in the center comes out clean.
  8. Cool completely before glazing.
  9. Drizzle glaze over bread.

Streusel Topping

  1. Stir together all ingredients.

Glaze

  1. Stir together water and sugar until smooth. Drizzle over cooled bread.

Recipe by From Calculu∫ to Cupcake∫ at https://www.fromcalculustocupcakes.com/pumpkin-bread/